Yin Zhang

Enhancement of solubility, antioxidant ability and bioavailability of taxifolin nanoparticles by liquid antisolvent precipitation technique

Yuangang Zu, Weiwei Wu, Xiuhua Zhao et al. · International Journal of Pharmaceutics · 2014 · 112 citations

Pharmacy, Pharmaceutics, Pharmacology +16

Meat and plant-based meat analogs: Nutritional profile and in vitro digestion comparison

Yuyan Yang, Yixin Zheng, Wenping Ma et al. · Food Hydrocolloids · 2023 · 104 citations

Agriculture, Food Science, Nutritional Sciences +12

Natural polymer-sourced interpenetrating network hydrogels: Fabrication, properties, mechanism and food applications

Mengjia Du, Wei Lü, Yin Zhang et al. · Trends in Food Science & Technology · 2021 · 99 citations

Natural Sciences, Materials Engineering, Materials Science +14

Cobaltaelectro-Catalyzed Oxidative C–H/N–H Activation with 1,3-Diynes by Electro-Removable Hydrazides

Ruhuai Mei, Wenbo Ma, Yin Zhang et al. · Organic Letters · 2019 · 90 citations

Natural Sciences, Chemical Engineering, Chemistry +17

Understanding the differences in heat-induced gel properties of twelve legume proteins: A comparative study

Jiao Ge, Cuixia Sun, Yuyang Chang et al. · Food Research International · 2022 · 84 citations

Life Sciences, Biochemistry, Biophysics +16