Liu Liu

The specific anti-biofilm effect of gallic acid on Staphylococcus aureus by regulating the expression of the ica operon

Meihui Liu, Xiaoxia Wu, Jianke Li et al. · Food Control · 2016 · 138 citations

Antimicrobial Susceptibility, Health Sciences, Staphylococcus Aureus +10

Inhibition of Gallic Acid on the Growth and Biofilm Formation of <i>Escherichia coli</i> and <i>Streptococcus mutans</i>

Dongyan Shao, Jing Li, Ji Li et al. · Journal of Food Science · 2015 · 136 citations

Food Preservatives, Antimicrobial Susceptibility, Biofilm Formation +14

High-Affinity Peptidomimetic Inhibitors of the DCN1-UBC12 Protein–Protein Interaction

Haibin Zhou, Weihua Zhou, Bing Zhou et al. · Journal of Medicinal Chemistry · 2018 · 62 citations · Full text

Impact of tea tree essential oil and citric acid/choline chloride on physical, structural and antibacterial properties of chitosan-based films

Xueying Song, Lei Wang, Liu Liu et al. · Food Control · 2022 · 54 citations

Chemical Engineering, Edible Film, Edible Packaging +4

Osmoregulated periplasmic glucans of Salmonella enterica serovar Typhimurium are required for optimal virulence in mice

Arvind A. Bhagwat, Won Jun, Liu Liu et al. · Microbiology · 2008 · 50 citations

Opggh Mutation, Glycobiology, Bacteriology +16