Concepedia

H. López García-Serrana

HL

1

Publications

43

Citations

1

H-Index

1996

Active since

Affiliations

Universidad de Granada(Current)

H. López García-Serrana is an author at Universidad de Granada specializing in food chemistry.

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Publications per year

1996–1996

1

Publications

1

Influence of Aging Factors on the Furanic Aldehyde Contents of Matured Brandies: Aging Markers

J. Quesada Granados, Marina Villalón Mir, H. López García-Serrana et al. · Journal of Agricultural and Food Chemistry · 1996 · 43 citations

Food Chemistry, Matured Brandies, Shelf Life +4

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