Concepedia
Author
Maria Belén Irigoytia
Also Known As
1
Publications
29
Citations
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0
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Blueberry by‐product as a novel food ingredient: physicochemical characterization and study of its application in a bakery product
Maria Belén Irigoytia, Karen F. Irigoytia, Natalia Sosa, +2
Journal of the Science of Food and Agriculture
2022
Page 1