Concepedia

Clémence Gallery

CG

Statistics

Publications

2

Citations

37

H-Index

2

Active since

2023

Affiliations

Cargill (France)(Current)

Clémence Gallery is an author at Cargill (France) specializing in pectin gel rheology, food rheology, and polysaccharide gel rheology.

Publications per year

2023–2024

2

Publications

2

Understanding structure/rheology relationships of amidated low-methoxyl citrus and apple pectin gels: Implications of sucrose, pectin types and characteristics

Clémence Gallery, G. Agoda‐Tandjawa, D. Bekaert et al. · Food Hydrocolloids · 2024 · 26 citations

, , +17

Flow behaviors of multiple molten chocolate matrices: Appropriate curve fitting models and impact of different types of surfactants

Clémence Gallery, Sandrine Bourge, G. Agoda‐Tandjawa · Journal of Food Engineering · 2023 · 11 citations

, , +15

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