Concepedia

Estelle Fischer

EF

Statistics

Publications

3

Citations

134

H-Index

3

Active since

2018

Affiliations

Institut Agro Dijon(Current)

Université Bourgogne Franche-Comté

Procédés Alimentaires et Microbiologiques

Estelle Fischer is an author at Institut Agro Dijon specializing in agriculture, food science, and food analysis.

ORCID

Publications per year

2018–2022

3

Publications

3

Salt content and minimum acceptable levels in whole-muscle cured meat products

Gonzalo Delgado‐Pando, Estelle Fischer, Paul Allen et al. · Meat Science · 2018 · 86 citations · Full text

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Effects of extraction pH on the volatile compounds from pea protein isolate: Semi-Quantification method using HS-SPME-GC-MS

Estelle Fischer, Rémy Cachon, Nathalie Cayot · Food Research International · 2021 · 30 citations · Full text

, , +14

Impact of Ageing on Pea Protein Volatile Compounds and Correlation with Odor

Estelle Fischer, Rémy Cachon, Nathalie Cayot · Molecules · 2022 · 18 citations · Full text

, , +17

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