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David Ramirez BREWER

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1

Publications

41

Citations

1

H-Index

2016

Active since

Affiliations

University of Cartagena(Current)

David Ramirez BREWER is an author at University of Cartagena specializing in food packaging, biochemical engineering, and food chemistry.

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Publications per year

2016–2016

1

Publications

1

Rheological properties of oil-in-water emulsions prepared with oil and protein isolates from sesame (Sesamum Indicum)

David Ramirez BREWER, J.M. Franco, Luis A. García‐Zapateiro · Food Science and Technology · 2016 · 41 citations · Full text

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