Concepedia
Statistics
Publications
16
Citations
1.2K
H-Index
14
Active since
2011
Affiliations
University of the Basque Country(Current)
Instituto de Salud Carlos III
Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition
Universidad de Navarra
Saint Louis University
N. Arias is an author at University of the Basque Country specializing in life sciences, metabolism, and nutritional sciences.
Publications per year
2011–2019
Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats
Usune Etxeberría, N. Arias, Noemí Boqué et al. · The Journal of Nutritional Biochemistry · 2015 · 442 citations · Full text
Life Sciences, Nutrition, Nutritional Sciences +12
Genetic Dissection of the Impact of miR-33a and miR-33b during the Progression of Atherosclerosis
Nathan L. Price, Noemí Rotllán, Alberto Canfrán‐Duque et al. · Cell Reports · 2017 · 126 citations · Full text
Life Sciences, Molecular Biology, Molecular Medicine +17
Changes in white adipose tissue metabolism induced by resveratrol in rats
Goiuri Alberdi, Víctor M. Rodríguez, Jonatan Miranda et al. · Nutrition & Metabolism · 2011 · 119 citations · Full text
Life Sciences, Biochemistry, Nutritional Sciences +17
Quercetin can reduce insulin resistance without decreasing adipose tissue and skeletal muscle fat accumulation
N. Arias, M. T. Macarulla, Leixuri Aguirre et al. · Genes & Nutrition · 2013 · 85 citations · Full text
Medicine, Nutritional Sciences, Pharmacology +15
A combination of resveratrol and quercetin induces browning in white adipose tissue of rats fed an obesogenic diet
N. Arias, Catalina Picó, M. T. Macarulla et al. · Obesity · 2016 · 74 citations · Full text
Life Sciences, Nutritional Sciences, Physiology +16
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