Carolina Schwedhelm

A network meta-analysis on the comparative efficacy of different dietary approaches on glycaemic control in patients with type 2 diabetes mellitus

Lukas Schwingshackl, Anna Chaimani, Georg Hoffmann et al. · European Journal of Epidemiology · 2018 · 267 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Nordic diet, Mediterranean diet, and the risk of chronic diseases: the EPIC-Potsdam study

Cecilia Galbete, Janine Kröger, Franziska Jannasch et al. · BMC Medicine · 2018 · 125 citations · Full text

Public Health, Chronic Disease Prevention, Nutrition +16

Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries

Lukas Schwingshackl, Sven Knüppel, Nathalie Michels et al. · European Journal of Epidemiology · 2019 · 73 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Contribution to the understanding of how principal component analysis–derived dietary patterns emerge from habitual data on food consumption

Carolina Schwedhelm, Khalid Iqbal, Sven Knüppel et al. · American Journal of Clinical Nutrition · 2018 · 65 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Plasma Inflammation Markers of the Tumor Necrosis Factor Pathway but Not C-Reactive Protein Are Associated with Processed Meat and Unprocessed Red Meat Consumption in Bavarian Adults

Carolina Schwedhelm, Tobias Pischon, Sabine Rohrmann et al. · Journal of Nutrition · 2016 · 37 citations · Full text

Agriculture, Food Science, Nutritional Sciences +9