Concepedia
Statistics
Publications
16
Citations
573
H-Index
14
Active since
2009
Affiliations
McGill University(Current)
McGill University Health Centre
Montreal Children's Hospital
Université du Québec à Montréal
International Potato Center
Michèle M. Iskandar is an author at McGill University specializing in medicine, pharmacology, and microbiology.
Top concepts
MedicinePharmacologyNutritionBioanalysisEngineeringBiochemistryInflammationMicrobiologyFood ChemistryHealth
Publications per year
2009–2021
Inhibitory effects of apple peel polyphenol extract on the formation of heterocyclic amines in pan fried beef patties
Kebba Sabally, Lekha Sleno, Julie-Anne Jauffrit et al. · Meat Science · 2016 · 71 citations
Food Chemistry, Polyphenolics, Inhibitory Effects +8
Whey protein hydrolysates decrease IL-8 secretion in lipopolysaccharide (LPS)-stimulated respiratory epithelial cells by affecting LPS binding to Toll-like receptor 4
Michèle M. Iskandar, Nurlan Dauletbaev, Stan Kubow et al. · British Journal Of Nutrition · 2013 · 67 citations · Full text
High Hydrostatic Pressure Pretreatment of Whey Protein Isolates Improves Their Digestibility and Antioxidant Capacity
Michèle M. Iskandar, Larry C. Lands, Kebba Sabally et al. · Foods · 2015 · 52 citations · Full text
Absorption and Metabolism of Phenolics from Digests of Polyphenol-Rich Potato Extracts Using the Caco-2/HepG2 Co-Culture System
Shima Sadeghi Ekbatan, Michèle M. Iskandar, Lekha Sleno et al. · Foods · 2018 · 51 citations · Full text
Dietary Supplementation with Pressurized Whey in Patients with Cystic Fibrosis
Larry C. Lands, Michèle M. Iskandar, Nadia Beaudoin et al. · Journal of Medicinal Food · 2010 · 41 citations
Inflammation, Nutrition, Whey Protein +10
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