Kebba Sabally

Microwave-Assisted Extraction of Phenolic Antioxidants from Potato Peels

Ashutosh Singh, Kebba Sabally, Stan Kubow et al. · Molecules · 2011 · 145 citations · Full text

Food Chemistry, Ascorbic Acid, Response Surface Method +12

Biotransformation of polyphenols in a dynamic multistage gastrointestinal model

Shima Sadeghi Ekbatan, Lekha Sleno, Kebba Sabally et al. · Food Chemistry · 2016 · 79 citations

Polyphenolics, Food Digestion, Digestive Tract +4

Cd and Ni transport and accumulation in the halophyte Sesuvium portulacastrum: implication of organic acids in these processes

Mejda Mnasri, Rim Ghabriche, Emna Fourati et al. · Frontiers in Plant Science · 2015 · 78 citations · Full text

Inhibitory effects of apple peel polyphenol extract on the formation of heterocyclic amines in pan fried beef patties

Kebba Sabally, Lekha Sleno, Julie-Anne Jauffrit et al. · Meat Science · 2016 · 71 citations

Food Chemistry, Polyphenolics, Inhibitory Effects +8

Determination of Chlorogenic Acids (CGA) in Coffee Beans using HPLC

Abebe Ayelign, Kebba Sabally · 2013 · 70 citations

Food Chemistry, Agricultural Chemistry, Cga Concentration +15