P. Adamse

Rapid estimation of the amylose/amylopectin ratio in small amounts of tuber and leaf tissue of the potato

Johanna Hovenkamp-Hermelink, J. N. de Vries, P. Adamse et al. · Potato Research · 1988 · 212 citations · Full text

Plant Pathology, Small Amounts, Amylose/amylopectin Ratio +1

Cadmium, lead, mercury and arsenic in animal feed and feed materials – trend analysis of monitoring results

P. Adamse, H.J. van der Fels‐Klerx, Jacob de Jong · Food Additives & Contaminants Part A · 2017 · 133 citations · Full text

Nutrition, Engineering, Forage Crops +21

The aurea mutant of tomato is deficient in spectrophotometrically and immunochemically detectable phytochrome

Brian M. Parks, Alan M. Jones, P. Adamse et al. · Plant Molecular Biology · 1987 · 106 citations

Detectable Phytochrome, Plant Biology, Plant Immunity +10

AMELIORATION OF UV‐B DAMAGE UNDER HIGH IRRADIANCE. I: ROLE OF PHOTOSYNTHESIS

P. Adamse, Steven J. Britz · Photochemistry and Photobiology · 1992 · 106 citations

Ultraviolet Light, Photochemistry, Photosystems +12

Tropane alkaloids in food: poisoning incidents

P. Adamse, Hans P. van Egmond, M.Y. Noordam et al. · Quality Assurance and Safety of Crops & Foods · 2014 · 85 citations · Full text

Allergy, Tropane Alkaloids, Medicine +11