Concepedia

R L van Laack

RL

4

Publications

380

Citations

4

H-Index

1998

Active since

Affiliations

University of Tennessee at Knoxville(Current)

University of Wisconsin–Madison

R L van Laack is an author at University of Tennessee at Knoxville specializing in metabolism, animal physiology, and education.

Top concepts

Publications per year

1998–2001

4

Publications

4

The influence of ultimate pH and intramuscular fat content on pork tenderness and tenderization.

R L van Laack, S G Stevens, Kenneth J. Stalder · Journal of Animal Science · 2001 · 199 citations

Glycolytic potential of red, soft, exudative pork longissimus muscle.

R L van Laack, R. G. Kauffman · Journal of Animal Science · 1999 · 89 citations

, , +14

Can pale, soft, exudative pork be prevented by postmortem sodium bicarbonate injection?

R. G. Kauffman, R L van Laack, Ronald L. Russell et al. · Journal of Animal Science · 1998 · 73 citations

, , +17

Influence of swine genotype on fatty acid composition of phospholipids in longissimus muscle.

R L van Laack, Eden Adekola Torimiro Spencer · Journal of Animal Science · 1999 · 19 citations

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