Pierre Bergot

Review on the dietary effects of phospholipids in fish and crustacean larviculture

P. Coutteau, Inge Geurden, Marcos R. Camara et al. · Aquaculture · 1997 · 357 citations · Full text

Lipid Analysis, Nutrition, Engineering +9

Histological changes induced by dietary phospholipids in intestine and liver of common carp (Cyprinus carpio L.) larvae

Stéphanie Fontagné-Dicharry, Inge Geurden, Anne-Marie Escaffre et al. · Aquaculture · 1998 · 197 citations

Biology, Lipid Analysis, Lipid Nutrition +7

Characterization and comparison of fatty acyl Δ6 desaturase cDNAs from freshwater and marine teleost fish species

Xiaomin Zheng, Iban Seiliez, Nicola Hastings et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2004 · 192 citations

Biology, Lipid Analysis, Aquatic Food System +8

Cloning and nutritional regulation of a Δ6-desaturase-like enzyme in the marine teleost gilthead seabream (Sparus aurata)

Iban Seiliez, Stéphane Panserat, Généviève Corraze et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2003 · 134 citations

Biology, Biosynthesis, Marine Biotechnology +12

Cloning, tissue distribution and nutritional regulation of a Δ6-desaturase-like enzyme in rainbow trout

Iban Seiliez, Stéphane Panserat, Sadasivam Kaushik et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2001 · 123 citations

Biology, Animal Physiology, Rainbow Trout +9