Han‐Bin Dai

Dispersive Micro Solid-Phase Extraction with Graphene Oxide for the Determination of Phenolic Compounds in Dietary Supplements by Ultra High Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Tandem Mass Spectrometry

Shuai‐Shuai Hu, Wan Q. Cao, Jian-Hua Da et al. · Food Analytical Methods · 2014 · 32 citations

Graphene Oxide, Dietary Supplements, Chemical Engineering +13

Ionic-Liquid-Micelle-Functionalized Mesoporous Fe₃O₄ Microspheres for Ultraperformance Liquid Chromatography Determination of Anthraquinones in Dietary Supplements

Shuai‐Shuai Hu, Wan Q. Cao, Han‐Bin Dai et al. · Journal of Agricultural and Food Chemistry · 2014 · 28 citations

Solvent Extraction, Dietary Supplements, Engineering +18

Highly sensitive analysis of flavonoids by zwitterionic microemulsion electrokinetic chromatography coupled with light-emitting diode-induced fluorescence detection

Wan Q. Cao, Shuai‐Shuai Hu, Xingying Li et al. · Journal of Chromatography A · 2014 · 24 citations

Polyphenolics, Gas Chromatography, Medicine +8

Ionic Liquid-Based One-Step Micellar Extraction of Multiclass Polar Compounds from Hawthorn Fruits by Ultrahigh-Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Tandem Mass Spectrometry

Shuai‐Shuai Hu, Ling Yi, Xingying Li et al. · Journal of Agricultural and Food Chemistry · 2014 · 23 citations

Solvent Extraction, Hawthorn Fruits, Surfactant Concentration +16

Enhanced separation of <scp>C</scp>ompound <scp>X</scp>ueshuantong capsule using functionalized carbon nanotubes with cationic surfactant solutions in <scp>MEEKC</scp>

Jun Cao, Ping Li, Jue Chen et al. · Electrophoresis · 2012 · 20 citations

Engineering, Surfactants, Chemistry +16