Janet Mullins

A Mentor-Led Text-Messaging Intervention Increases Intake of Fruits and Vegetables and Goal Setting for Healthier Dietary Consumption among Rural Adolescents in Kentucky and North Carolina, 2017

Alison Gustafson, Stephanie Jilcott Pitts, Kristen McQuerry et al. · Nutrients · 2019 · 34 citations · Full text

Agriculture, Nutrition, Public Health Nutrition +17

Direct Effects of the Home, School, and Consumer Food Environments on the Association between Food Purchasing Patterns and Dietary Intake among Rural Adolescents in Kentucky and North Carolina, 2017

Alison Gustafson, Stephanie Jilcott Pitts, Jordan McDonald et al. · International Journal of Environmental Research and Public Health · 2017 · 31 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Policy Implications of the COVID-19 Pandemic on Food Insecurity in Rural America: Evidence from Appalachia

Kathryn Cardarelli, Emily DeWitt, Rachel Gillespie et al. · International Journal of Environmental Research and Public Health · 2021 · 22 citations · Full text

Public Health, Nutrition, Public Health Nutrition +17

“We’re, Like, the Most Unhealthy People in the Country”: Using an Equity Lens to Reduce Barriers to Healthy Food Access in Rural Appalachia

Kathryn Cardarelli, Emily DeWitt, Rachel Gillespie et al. · Preventing Chronic Disease · 2020 · 17 citations · Full text

Medicine, Chronic Disease Prevention, Health Promotion +17

Community-Wide Efforts to Improve the Consumer Food Environment and Physical Activity Resources in Rural Kentucky

Alison Gustafson, Margaret McGladrey, Tammy Stephenson et al. · Preventing Chronic Disease · 2019 · 13 citations · Full text

Public Health, Health Promotion, Nutrition +17