14
Publications
838
Citations
13
H-Index
2009
Active since
Sarah Bonny is an author at Murdoch University specializing in meat science, health sciences, and public health.
Top concepts
HealthMeat SciencePublic HealthNutritionFood QualityAnimal ScienceBody CompositionAgricultural EconomicsMarketingFood Safety
Publications per year
2009–2018
14
14
What is artificial meat and what does it mean for the future of the meat industry?
Sarah Bonny, G.E. Gardner, D.W. Pethick et al. · Journal of Integrative Agriculture · 2015 · 195 citations · Full text
European conformation and fat scores have no relationship with eating quality
Sarah Bonny, D.W. Pethick, I. Legrand et al. · animal · 2016 · 71 citations · Full text
Artificial meat and the future of the meat industry
Sarah Bonny, G.E. Gardner, D.W. Pethick et al. · Animal Production Science · 2017 · 70 citations
Rows per page
1–5 of 14