Concepedia

Grzegorz Ciepielowski

GC

4

Publications

82

Citations

4

H-Index

2011

Active since

Affiliations

Institute of Organic Chemistry(Current)

Lodz University of Technology

Grzegorz Ciepielowski is an author at Institute of Organic Chemistry specializing in food chemistry, nutrition, and food quality.

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Publications per year

2011–2023

4

Publications

4

Comparative analysis of bioactive compounds in garlic owing to the cultivar and origin

Barbara Pacholczyk‐Sienicka, Jakub Modranka, Grzegorz Ciepielowski · Food Chemistry · 2023 · 25 citations · Full text

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Comparison of quantitative NMR and IRMS for the authentication of ‘Polish Vodka’

Grzegorz Ciepielowski, Barbara Pacholczyk‐Sienicka, Tomasz Frączek et al. · Journal of the Science of Food and Agriculture · 2018 · 21 citations

Measurements of Heavy-Atom Isotope Effects Using <sup>1</sup>H NMR Spectroscopy

Anna Pabis, Rafał M. Kamiński, Grzegorz Ciepielowski et al. · The Journal of Organic Chemistry · 2011 · 18 citations

The Role of Saccharomyces cerevisiae Yeast and Lactic Acid Bacteria in the Formation of 2-Propanol from Acetone during Fermentation of Rye Mashes Obtained Using Thermal-Pressure Method of Starch Liberation

Katarzyna Pielech‐Przybylska, Maria Balcerek, Urszula Dziekońska‐Kubczak et al. · Molecules · 2019 · 18 citations · Full text

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