Concepedia

Adriana Aniceto

AA

2

Publications

56

Citations

2

H-Index

2020

Active since

Affiliations

Universidade Federal do Estado do Rio de Janeiro(Current)

Adriana Aniceto is an author at Universidade Federal do Estado do Rio de Janeiro.

Publications per year

2020–2021

2

Publications

2

Fruit‐based drink sensory, physicochemical, and antioxidant properties in the Amazon region: Murici (<i>Byrsonima crassifolia </i>(L.) <i>Kunth</i> and <i>verbascifolia </i>(L.) DC) and tapereba (<i>Spondia mombin</i>)

Vanessa Rosse de Souza, Adriana Aniceto, Joel Pimentel de Abreu et al. · Food Science & Nutrition · 2020 · 28 citations · Full text

Physicochemical Characterization, Antioxidant Capacity, and Sensory Properties of Murici (Byrsonima crassifolia (L.) Kunth) and Taperebá (Spondias mombin L.) Beverages

Adriana Aniceto, Júlia Montenegro, Rafael Cadena et al. · Molecules · 2021 · 28 citations · Full text

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