Concepedia

Daniela Leão

DL

7

Publications

341

Citations

7

H-Index

1999

Active since

Affiliations

Universidade Federal de Minas Gerais(Current)

Universidade Nova de Lisboa

University of Lisbon

Daniela Leão is an author at Universidade Federal de Minas Gerais specializing in medicine, oxidative stress, and food chemistry.

Top concepts

Publications per year

1999–2021

7

Publications

7

Physicochemical characterization, antioxidant capacity, total phenolic and proanthocyanidin content of flours prepared from pequi (Caryocar brasilense Camb.) fruit by-products

Daniela Leão, Adriana S. Franca, Leandro S. Oliveira et al. · Food Chemistry · 2017 · 147 citations

Potential of pequi (Caryocar brasiliense Camb.) peels as sources of highly esterified pectins obtained by microwave assisted extraction

Daniela Leão, Bruno G. Botelho, Leandro S. Oliveira et al. · LWT · 2017 · 56 citations · Full text

Induction of chromosomal aberrations by phenolic compounds: possible role of reactive oxygen species

Maria do Céu Silva, Jorge Gaspar, Isabel Duarte Silva et al. · Mutation Research/Genetic Toxicology and Environmental Mutagenesis · 2003 · 36 citations

, , +12

Profile of bioactive compounds in pequi (Caryocar brasilense Camb.) peel flours

Laís Brito Cangussu, Daniela Leão, Leandro S. Oliveira et al. · Food Chemistry · 2021 · 32 citations

, , +6

Genotoxicity of instant coffee: possible involvement of phenolic compounds

Maria Paula Duarte, A. Laires, Jorge Gaspar et al. · Mutation Research/Genetic Toxicology and Environmental Mutagenesis · 1999 · 28 citations

, , +5

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