Amir Ehsan Torkamani

Statistics

Publications

Citations

406

H-Index

Active since

2013

Affiliations

Commonwealth Scientific and Industrial Research Organisation(Current)

Universiti Sains Malaysia

Agriculture and Food

The University of Melbourne

Animal, Food and Health Sciences

Amir Ehsan Torkamani is an author at Commonwealth Scientific and Industrial Research Organisation specializing in food science, agriculture, and food antioxidants.

ORCID

Publications per year

2013–2018

Publications

Lipid oxidation volatiles absent in milk after selected ultrasound processing

Pablo Juliano, Amir Ehsan Torkamani, Thomas Leong et al. · Ultrasonics Sonochemistry · 2014 · 83 citations

Agriculture, Dairy Science, Food Science +14

Encapsulation of polyphenolic antioxidants obtained from Momordica charantia fruit within zein/gelatin shell core fibers via coaxial electrospinning

Amir Ehsan Torkamani, M.H. Norziah, Ahmad Kamil Mahmood Wan et al. · Food Bioscience · 2017 · 83 citations

Agriculture, Bioengineering, Food Science +12

Impact of ultrasound treatment on lipid oxidation of Cheddar cheese whey

Amir Ehsan Torkamani, Pablo Juliano, Said Ajlouni et al. · Ultrasonics Sonochemistry · 2013 · 64 citations

Agriculture, Dairy Science, Food Science +11

Characterisation of electrospun gelatine nanofibres encapsulated with <i>Moringa oleifera</i> bioactive extract

Norziah Mohd Hani, Amir Ehsan Torkamani, Mohammad Hossein Azarian et al. · Journal of the Science of Food and Agriculture · 2016 · 62 citations

Life Sciences, Biotechnology, Plant Sciences +13

Characterisation of gelatin nanoparticles encapsulated with <i>Moringa oleifera</i> bioactive extract

Norziah Mohd Hani, Mohammad Hossein Azarian, Amir Ehsan Torkamani et al. · International Journal of Food Science & Technology · 2016 · 34 citations

Pharmacy, Materials Engineering, Materials Science +16

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