Concepedia

Camilla Scarelli Arroio Sergio

CS

Statistics

Publications

2

Citations

167

H-Index

2

Active since

2016

Affiliations

Universidad de Cádiz(Current)

Universidade Estadual de Campinas (UNICAMP)

Camilla Scarelli Arroio Sergio is an author at Universidad de Cádiz specializing in food chemistry, food engineering, and health sciences.

Top concepts

Publications per year

2016–2016

2

Publications

2

Ultrasound-assisted extraction of bioactive compounds from dedo de moça pepper (Capsicum baccatum L.): Effects on the vegetable matrix and mathematical modeling

Arthur Luiz Baião Dias, Camilla Scarelli Arroio Sergio, Philipe dos Santos et al. · Journal of Food Engineering · 2016 · 84 citations

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Effect of ultrasound on the supercritical CO2 extraction of bioactive compounds from dedo de moça pepper (Capsicum baccatum L. var. pendulum)

Arthur Luiz Baião Dias, Camilla Scarelli Arroio Sergio, Philipe dos Santos et al. · Ultrasonics Sonochemistry · 2016 · 83 citations · Full text

, , +21

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