Kais Mnafgui

Assessment of polyphenol composition, antioxidant and antimicrobial properties of various extracts of Date Palm Pollen (DPP) from two Tunisian cultivars

Amal Daoud, Malika Drira, Sana Bakari et al. · Arabian Journal of Chemistry · 2015 · 220 citations · Full text

Food Chemistry, Polyphenolics, Food Preservatives +14

Solvent extraction effects on phytochemical constituents profiles, antioxidant and antimicrobial activities and functional group analysis of Ecballium elaterium seeds and peels fruits

Samir Felhi, Amal Daoud, Hafedh Hajlaoui et al. · Food Science and Technology · 2017 · 163 citations · Full text

Ecballium Elaterium, Medicinal Chemistry, Food Preservatives +13

Anti-obesity and cardioprotective effects of cinnamic acid in high fat diet- induced obese rats

Kais Mnafgui, Amal Derbali, Sami Sayadi et al. · Journal of Food Science and Technology · 2014 · 100 citations · Full text

Obesity, Metabolic Syndrome, Omega-3 Fatty Acid +10

Inhibitory potential of omega-3 fatty and fenugreek essential oil on key enzymes of carbohydrate-digestion and hypertension in diabetes rats

Khaled Hamden, Henda Keskes, Sahla Belhadj et al. · Lipids in Health and Disease · 2011 · 100 citations · Full text

Inhibition of key enzymes related to diabetes and hypertension by Eugenol in vitro and in alloxan-induced diabetic rats

Kais Mnafgui, Fatima Kaanich, Amal Derbali et al. · Archives of Physiology and Biochemistry · 2013 · 83 citations

Metabolic Syndrome, Hypertension, Diabetes Management +15