Concepedia

Koffi Djary Michel

KD

1

Publications

10

Citations

1

H-Index

2016

Active since

Affiliations

Université Félix Houphouët-Boigny(Current)

Koffi Djary Michel is an author at Université Félix Houphouët-Boigny specializing in agricultural economics, plant foods, and in vitro fermentation.

Top concepts

HealthNutritionPlant FoodsFood QualityFood ChemistryIn Vitro FermentationAgricultural EconomicsFunctional Food Production

Publications per year

2016–2016

1

Publications

1

Physicochemical and Functional Properties of Flour from the Wild Edible Mushroom Termitomyces heimii Natarajan Harvested in Côte d’Ivoire

Edmond Ahipo Dué, Koffi Djary Michel, Yolande Dogoré Digbeu · Turkish Journal of Agriculture - Food Science and Technology · 2016 · 10 citations · Full text

Food Chemistry, Nutrition, Functional Properties +14

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