D. M. Adams - Concepedia

Author

D. M. Adams

North Carolina State University ORCID

Also Known As

Adams, Dale W., D Adams, D M Adams, D. Adams, D. M. ADAMS, D. M. Adams, D.M. Adams, Dale Adams

Publications

998

Citations

H-Index

Concepts

All Affiliations

North Carolina State University Campbell Institute Coca Cola (United States)Campbell Soup (United States)

About

D. M. Adams is an author at North Carolina State University specializing in microbiology, bacteriology, and food microbiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	7	7	196
2	Engineering	6	6	138
3	Health Sciences	6	6	121
4	Medicine	5	5	122
5	Applied Physics	1	1	17

D. M. Adams

Publications

869

Citations

H-Index

Page 1

	Year	Citations
Heat Resistant Proteases Produced in Milk by Psychrotorophic Bacteria of Dairy Origin D. M. Adams, J. T. Barach, M. L. Speck Journal of Dairy Science	1975	167
Effect of Psychrotrophic Bacteria from Raw Milk on Milk Proteins and Stability of Milk Proteins to Ultrahigh Temperature Treatment D. M. Adams, J. T. Barach, M. L. Speck Journal of Dairy Science	1976	86
Low Temperature Inactivation in Milk of Heat-Resistant Proteases from Psychrotrophic Bacteria J. T. Barach, D. M. Adams, M. L. Speck Journal of Dairy Science	1976	66
Stabilization of a psychrotrophic Pseudomonas protease by calcium against thermal inactivation in milk at ultrahigh temperature J. T. Barach, D. M. Adams, M. L. Speck Applied and Environmental Microbiology EngineeringBacteriologyThermal InactivationEnzyme ImmobilizationBiochemical Engineering	1976	52
Mechanism of Low Temperature Inactivation of a Heat-Resistant Bacterial Protease in Milk J. T. Barach, D. M. Adams, M. L. Speck Journal of Dairy Science	1978	49
Heat Resistant Bacterial Lipases and Ultra-High Temperature Sterilization of Dairy Products D. M. Adams, T. G. BRAWLEY Journal of Dairy Science	1981	44
Inactivation of <i>Clostridium perfringens</i> Type A Spores at Ultrahigh Temperatures D. M. Adams Applied Microbiology BiologySpore BiologyMicrobial ContaminationUltrahigh TemperaturesExtremophile	1973	36
Factors Influencing the Heat Resistance of a Heat‐Resistant Lipase of Pseudomonas D. M. Adams, T. G. BRAWLEY Journal of Food Science BiochemistryBiotechnologyHeat ResistanceHeat‐resistant LipaseMicrobiology	1981	34
Inactivation of Heat Resistant Proteases in Normal Ultra-high Temperature Sterilized Skim Milk by a Low Temperature Treatment F.B. West, D. M. Adams, M. L. Speck Journal of Dairy Science	1978	33
Requirement for and Sensitivity to Lysozyme by <i>Clostridium perfringens</i> Spores Heated at Ultrahigh Temperatures D. M. Adams Applied Microbiology Spore BiologyUltrahigh TemperaturesMedicineExtremophileBacteriology	1974	30

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