Vali Akbari

Antiradical activity of different parts of Walnut (Juglans regia L.) fruit as a function of genotype

Vali Akbari, Rashid Jamei, Reza Heidari et al. · Food Chemistry · 2012 · 101 citations

Agriculture, Botany, Plant Sciences +9

Effective suppression of the modified PHF6 peptide/1N4R Tau amyloid aggregation by intact curcumin, not its degradation products: Another evidence for the pigment as preventive/therapeutic “functional food”

Nooshin Bijari, Saeed Balalaie, Vali Akbari et al. · International Journal of Biological Macromolecules · 2018 · 41 citations

Life Sciences, Biochemistry, Food Science +16

The antidepressant drug; trazodone inhibits Tau amyloidogenesis: Prospects for prophylaxis and treatment of AD

Vali Akbari, Sirous Ghobadi, Soheila Mohammadi et al. · Archives of Biochemistry and Biophysics · 2019 · 28 citations

Life Sciences, Neuroscience, Pharmacology +14

Pyridine-2,3-dicarboxylate, quinolinic acid, induces 1N4R Tau amyloid aggregation in vitro: Another evidence for the detrimental effect of the inescapable endogenous neurotoxin

Sajjad Esmaeili, Nazanin Ghobadi, Vali Akbari et al. · Chemico-Biological Interactions · 2019 · 27 citations

Life Sciences, Neurobiology, Neuroscience +17

Mathematical modeling of interactions of cabergoline with human serum albumin for biosensing of human serum albumin

Ali R. Jalalvand, Sirous Ghobadi, Vali Akbari et al. · Sensing and Bio-Sensing Research · 2019 · 24 citations · Full text

Pharmacy, Biochemistry, Pharmacology +16