Esther Dı́az-Salvago

Increased activities of hepatic antioxidant defence enzymes in juvenile gilthead sea bream (Sparus aurata L.) fed dietary oxidised oil: attenuation by dietary vitamin E

Gabriel Mourente, Esther Dı́az-Salvago, J. Gordon Bell et al. · Aquaculture · 2002 · 248 citations · Full text

Dietary Oxidised Oil, Nutrition, Nutrient Bioavailability +11

Lipids in female northern bluefin tuna (Thunnus thynnus thynnus L.) during sexual maturation

Gabriel Mourente, C. Megina, Esther Dı́az-Salvago · Fish Physiology and Biochemistry · 2001 · 93 citations

Effects of dietary polyunsaturated fatty acid/vitamin E (PUFA/tocopherol ratio on antioxidant defence mechanisms of juvenile gilthead sea bream (Sparus aurata L., Osteichthyes, Sparidae)

Gabriel Mourente, Esther Dı́az-Salvago, Douglas R. Tocher et al. · Fish Physiology and Biochemistry · 2000 · 83 citations

Study of the n−3 highly unsaturated fatty acids requirement and antioxidant status of Dentex dentex larvae at the Artemia feeding stage

Gabriel Mourente, Douglas R. Tocher, Esther Dı́az-Salvago et al. · Aquaculture · 1999 · 65 citations · Full text

Artemia Feeding Stage, Nutrition, Omega-3 Fatty Acid +7

Characterization of antioxidant systems, oxidation status and lipids in brain of wild-caught size-class distributed Aristeus antennatus (Risso, 1816) Crustacea, Decapoda

Gabriel Mourente, Esther Dı́az-Salvago · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 1999 · 34 citations

Biology, Oxidation Status, Medicine +7