Concepedia

S.K. SADAWARTE

SS

Statistics

Publications

4

Citations

48

H-Index

4

Active since

2016

Affiliations

Marathwada Agricultural University(Current)

S.K. SADAWARTE is an author at Marathwada Agricultural University specializing in agriculture, food analysis, and fruit texture.

Publications per year

2016–2017

4

Publications

4

Studies on Effect of Orange Peel Powder Incorporation on Physical, Nutritional and Sensorial Quality of Cookies

Mohammad Aleem Zaker, A.R. SAWATE, B.M. PATIL et al. · International Journal of Engineering Research and · 2016 · 18 citations

, , +11

Utilization of orange (Citrus sinesis) peel powder as a source of dietary fibre and its effect on the cake quality attributes

M.A. ZAKER, A. R. Sawate, B. M. Patil et al. · INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES · 2017 · 10 citations · Full text

, , +17

Studies on Effect of Fermentation on Physicochemical Properties of Vegetables and Preparation of Sauce

P.P. Thorat, S.K. SADAWARTE, A.R. SAWATE et al. · International Journal of Current Microbiology and Applied Sciences · 2017 · 10 citations · Full text

, , +16

Effect of orange peel powder incorporation on physical, nutritional and sensorial quality of biscuits

M.A. ZAKER, A.R. SAWATE, B.M. PATIL et al. · FOOD SCIENCE RESEARCH JOURNAL · 2017 · 10 citations

, , +15

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