Concepedia

Myles Marianchuk

MM

2

Publications

94

Citations

2

H-Index

1991

Active since

Affiliations

University of Saskatchewan(Current)

Myles Marianchuk is an author at University of Saskatchewan specializing in food technology, biochemical engineering, and food chemistry.

Top concepts

HealthEngineeringFood SafetyFood QualityBiotechnologyFood ChemistryFood ProcessingFood TechnologyAgricultural EconomicsBiochemical Engineering

Publications per year

1991–2007

2

Publications

2

Survey of bioactive components in Western Canadian berriesThis article is one of a selection of papers published in this special issue (part 2 of 2) on the Safety and Efficacy of Natural Health Products.

Anna Bąkowska-Barczak, Myles Marianchuk · Canadian Journal of Physiology and Pharmacology · 2007 · 84 citations

Microwave Inactivation of Myrosinase in Canola Seeds: A Pilot Plant Study

Yaw J. Owusu-Ansah, Myles Marianchuk · Journal of Food Science · 1991 · 10 citations

Food Chemistry, Microwave Inactivation, Pilot Plant Study +13

Rows per page

1–2 of 2