Peilong Liao

Soy protein isolate-catechin non-covalent and covalent complexes: Focus on structure, aggregation, stability and in vitro digestion characteristics

Shicheng Dai, Peilong Liao, Yilun Wang et al. · Food Hydrocolloids · 2022 · 229 citations

Life Sciences, Biochemistry, Food Science +14

Emulsifying properties and oil–water interface properties of succinylated soy protein isolate: Affected by conformational flexibility of the interfacial protein

Ziteng Lian, Sai Yang, Lin Cheng et al. · Food Hydrocolloids · 2022 · 182 citations

Agriculture, Biochemistry, Food Science +12

Clusterization-triggered emission (CTE): one for all, all for one

Peilong Liao, Jianbin Huang, Yun Yan et al. · Materials Chemistry Frontiers · 2021 · 172 citations

Natural Sciences, Astronomy, Plasma Physics +3

Generating circularly polarized luminescence from clusterization‐triggered emission using solid phase molecular self-assembly

Peilong Liao, Shihao Zang, Tongyue Wu et al. · Nature Communications · 2021 · 116 citations · Full text

Natural Sciences, Chemistry, Materials Science +17

Relationship between flexibility and interfacial functional properties of soy protein isolate: succinylation modification

Ziteng Lian, Sai Yang, Shicheng Dai et al. · Journal of the Science of Food and Agriculture · 2022 · 50 citations

Life Sciences, Biochemistry, Food Science +15