Concepedia

Hiroaki Matsuyama

HM

Statistics

Publications

13

Citations

702

H-Index

12

Active since

1997

Affiliations

Megmilk Snow Brand (Japan)(Current)

Kyushu University

Nara Institute of Science and Technology

Cairo University

Meikai University

Hiroaki Matsuyama is an author at Megmilk Snow Brand (Japan) specializing in nutritional sciences, bone metabolism, and animal nutrition.

Publications per year

1997–2012

13

Publications

13

Milk fermented by<i>Lactobacillus gasseri</i>SBT2055 influences adipocyte size via inhibition of dietary fat absorption in Zucker rats

Essam M. Hamad, Masao Sato, Kazunori Uzu et al. · British Journal Of Nutrition · 2008 · 136 citations · Full text

, , +15

Effects of milk fermented by<i>Lactobacillus</i><i>gasseri</i>SBT2055 on adipocyte size in rats

Masao Sato, Kazunori Uzu, Takeshi Yoshida et al. · British Journal Of Nutrition · 2007 · 125 citations · Full text

, , +14

Milk Sphingomyelin Accelerates Enzymatic and Morphological Maturation of the Intestine in Artificially Reared Rats

Mutsumi Motouri, Hiroaki Matsuyama, Jun‐ichi Yamamura et al. · Journal of Pediatric Gastroenterology and Nutrition · 2003 · 72 citations

, , +17

Whey protein suppresses the osteoclast-mediated bone resorption and osteoclast cell formation

Yukihiro Takada, Naomichi Kobayashi, Hiroaki Matsuyama et al. · International Dairy Journal · 1997 · 64 citations

, , +12

Milk whey protein enhances the bone breaking force in ovariectomized rats

Yukihiro Takada, Hiroaki Matsuyama, Ken Kato et al. · Nutrition Research · 1997 · 57 citations

, , +12

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