Habib Shirzad

Effect of Chitosan Nanoemulsion on Enhancing the Phytochemical Contents, Health-Promoting Components, and Shelf Life of Raspberry (Rubus sanctus Schreber)

Shirin Rahmanzadeh Ishkeh, Habib Shirzad, Mohammadreza Asghari et al. · Applied Sciences · 2021 · 74 citations · Full text

Food Chemistry, Polyphenolics, Edible Film +15

Ultrasound-assisted extraction process of phenolic antioxidants from Olive leaves: a nutraceutical study using RSM and LC–ESI–DAD–MS

Habib Shirzad, Vahid Niknam, Mehdi Taheri · Journal of Food Science and Technology · 2017 · 63 citations · Full text

Food Bioactive Compound, Phenolic Antioxidants, Olive Leaves +5

Lemon verbena (Lippia citrodora) essential oil effects on antioxidant capacity and phytochemical content of raspberry (Rubus ulmifolius subsp. sanctus)

Shirin Rahmanzadeh Ishkeh, Mohammadreza Asghari, Habib Shirzad et al. · Scientia Horticulturae · 2019 · 56 citations

Essential Oil Effects, Lemon Verbena, Botany +7

Effect of explants source and different hormonal combinations on direct regeneration of basil plants (Ocimum basilicum L.)

Farhad Asghari, Bahman Hossieni, Abbas Hassani et al. · 2012 · 27 citations

Biology, Developmental Biology, Botany +15

Assessment of the Antifungal Activity of Natural Compounds to Reduce Postharvest Gray Mould (Botrytis Cinerea Pers.: FR.) of Kiwifruits (Actinidia Deliciosa) During Storage

Habib Shirzad, Abbas Hassani, Youbert Ghosta et al. · Journal of Plant Protection Research · 2011 · 19 citations · Full text

Food Chemistry, Antifungal Agent, Postharvest Gray Mould +14