Concepedia

Ratchaneekorn Sakulnak

RS

Statistics

Publications

1

Citations

177

H-Index

1

Active since

2015

Affiliations

Niagara College(Current)

Ratchaneekorn Sakulnak is an author at Niagara College specializing in food chemistry.

Top concepts

Publications per year

2015–2015

1

Publications

1

Effect of black tea on antioxidant, textural, and sensory properties of Chinese steamed bread

Fan Zhu, Ratchaneekorn Sakulnak, Sunan Wang · Food Chemistry · 2015 · 177 citations

Food Chemistry, Food Analysis, Black Tea +2

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