Liuming Xie - Concepedia

Author

Liuming Xie

State Key Laboratory of Food Science and Technology ORCID

Also Known As

Liu-Ming Xie, Liuming Xie

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

State Key Laboratory of Food Science and Technology Nanchang University

About

Liuming Xie is an author at State Key Laboratory of Food Science and Technology specializing in medicine, microbiology, and biomolecular engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	5	5	201
2	Biochemistry	2	2	115
3	Health Sciences	1	1	65
4	Natural Sciences	1	1	33
5	Biology	1	1	31

Liuming Xie

Publications

651

Citations

H-Index

Page 1

	Year	Citations
Physicochemical characterization, rheological and antioxidant properties of three alkali-extracted polysaccharides from mung bean skin Shuai Chen, Qin Li, Liuming Xie, Food Hydrocolloids Physicochemical CharacterizationHemicellulosePolysaccharideAlkali-extracted PolysaccharidesMung Bean Skin	2022	93
Preparation, characterization, antioxidant activity and protective effect against cellular oxidative stress of phosphorylated polysaccharide from Cyclocarya paliurus Liuming Xie, Mingyue Shen, Pingwei Wen, Food and Chemical Toxicology PolyphenolicsBiochemistryAntioxidant ActivityPolysaccharideOxidative Stress	2020	82
Anthocyanins-natural pigment of colored rice bran: Composition and biological activities Ting Chen, Liuming Xie, Gang Wang, Food Research International Food ChemistryNatural PigmentsPhytochemistryPhytochemicalColored Rice Bran	2023	65
Sulfated Chinese yam polysaccharide enhances the immunomodulatory activity of RAW 264.7 cells <i>via</i> the TLR4-MAPK/NF-κB signaling pathway Xuan Liu, Xianxiang Chen, Liuming Xie, Food & Function Innate Immune SystemImmunologyImmune RegulationRenal InflammationImmunologic Mechanism	2021	56
Mechanisms of RAW264.7 macrophages immunomodulation mediated by polysaccharide from mung bean skin based on RNA-seq analysis Qin Li, Shuai Chen, Liuming Xie, Food Research International Innate Immune SystemImmunologyInnate ImmunityImmune SystemImmunotherapy	2022	51
Effects of sulfation and carboxymethylation on Cyclocarya paliurus polysaccharides: Physicochemical properties, antitumor activities and protection against cellular oxidative stress Liuming Xie, Zhibing Huang, Qin Li, International Journal of Biological Macromolecules Medicinal ChemistryNatural PolymerBiochemistryPolymer-drug ConjugateNatural Sciences	2022	33
Exopolysaccharides from Genistein-Stimulated <i>Monascus purpureus</i> Ameliorate Cyclophosphamide-Induced Intestinal Injury via PI3K/AKT-MAPKs/NF-κB Pathways and Regulation of Gut Microbiota Liuming Xie, Ting Chen, Xin Qi, Journal of Agricultural and Food Chemistry	2023	33
Immunomodulation effect of polysaccharides from liquid fermentation of Monascus purpureus 40269 via membrane TLR-4 to activate the MAPK and NF-κB signaling pathways Liuming Xie, Zhibing Huang, Hui Meng, International Journal of Biological Macromolecules In Vitro FermentationMicrobial PathogensMedicineImmunologyBiotechnology	2022	32
Comparative transcriptome analysis of Monascus purpureus at different fermentation times revealed candidate genes involved in exopolysaccharide biosynthesis Liuming Xie, Jianhua Xie, Xianxiang Chen, Food Research International BiologyCandidate GenesBiosynthesisBiotransformationBiochemical Taxonomy	2022	31
Apoptosis of colon cancer CT-26 cells induced polysaccharide from Cyclocarya paliurus and its phosphorylated derivative via intrinsic mitochondrial passway Liuming Xie, Mingyue Shen, Rong Huang, Food Science and Human Wellness Cyclocarya Paliurus PolysaccharideTumor BiologyAntitumor PropertiesCp TreatmentIntrinsic Mitochondrial Passway	2023	31

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