Meei‐Ju Tsai

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Active since

1990

Affiliations

Food Industry Research and Development Institute(Current)

Meei‐Ju Tsai is an author at Food Industry Research and Development Institute specializing in agriculture, food preservation, and irradiation preservation.

Publications per year

1990–2000

Publications

Effect of gamma irradiation on the keeping quality and nutrients of tilapia (<i>Oreochromis mossambicus</i>) and silver carp (<i>Hypophthalmichthys molitrix</i>) stored at 1.C

Ming‐Sai Liu, Ruyin Chen, Meei‐Ju Tsai et al. · Journal of the Science of Food and Agriculture · 1991 · 18 citations

Agriculture, Nutrition, Nutritional Sciences +17

Effect of low‐temperature storage, gamma irradiation and iso‐propyl‐N‐(3‐chlorophenyl carbamate) treatment on the processing quality of potatoes

Ming‐Sai Liu, Ruyin Chen, Meei‐Ju Tsai · Journal of the Science of Food and Agriculture · 1990 · 17 citations

Agriculture, Food Science, Plant Sciences +17

Effects of storage and thermal treatment on the antioxidant activity of tomato fruits

R.Y. Chen, Jinmi Wu, Meei‐Ju Tsai et al. · Taiwān nóngyè huàxué yǔ shípǐn kēxué · 2000 · 12 citations

Agriculture, Food Science, Horticultural Sciences +16

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