Ming‐Sai Liu

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Active since

1990

Affiliations

Food Industry Research and Development Institute(Current)

Ming‐Sai Liu is an author at Food Industry Research and Development Institute specializing in agriculture, gamma irradiation effects, and food preservation.

Publications per year

1990–1994

Publications

Effect of gamma irradiation on the keeping quality and nutrients of tilapia (Oreochromis mossambicus) and silver carp (Hypophthalmichthys molitrix) stored at 1.C

Ming‐Sai Liu, Ruyin Chen, Meei‐Ju Tsai et al. · Journal of the Science of Food and Agriculture · 1991 · 18 citations

Agriculture, Nutrition, Nutritional Sciences +17

Effect of low‐temperature storage, gamma irradiation and iso‐propyl‐N‐(3‐chlorophenyl carbamate) treatment on the processing quality of potatoes

Ming‐Sai Liu, Ruyin Chen, Meei‐Ju Tsai · Journal of the Science of Food and Agriculture · 1990 · 17 citations

Agriculture, Food Science, Plant Sciences +17

Effects of γ‐irradiation on the flavour of dry shiitake (lentinus edodes sing)

Jui‐Sen Yang, Ming‐Sai Liu · Journal of the Science of Food and Agriculture · 1994 · 14 citations

Agriculture, Food Science, Food Analysis +14

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