Concepedia

Min-Yu Chung

MC

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Publications

3

Citations

33

H-Index

3

Active since

2017

Affiliations

Korea Food Research Institute(Current)

Korea University

Sookmyung Women's University

Min-Yu Chung is an author at Korea Food Research Institute specializing in lipid chemistry, metabolism, and chromatography.

Top concepts

Publications per year

2017–2021

3

Publications

3

Immobilized Phospholipase A<sub>1</sub>-Catalyzed Preparation of <scp>l</scp>-α-Glycerylphosphorylcholine from Phosphatidylcholine

Yejin Song, Seoye Roh, Jihyun Hwang et al. · Journal of Agricultural and Food Chemistry · 2020 · 12 citations

Preparation of Low-Diacylglycerol Cocoa Butter Equivalents by Hexane Fractionation of Palm Stearin and Shea Butter

Jihyun Hwang, Heeju Jun, Seoye Roh et al. · Molecules · 2021 · 11 citations · Full text

Pinolenic Acid in Structured Triacylglycerols Exhibits Superior Intestinal Lymphatic Absorption As Compared to Pinolenic Acid in Natural Pine Nut Oil

Min-Yu Chung, Hyunjoon Woo, Juyeon Kim et al. · Journal of Agricultural and Food Chemistry · 2017 · 10 citations

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