Concepedia
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Publications
2
Citations
33
H-Index
Active since
2020
Frank Daliri is an author specializing in microbiology, microbial food safety, and food science.
Publications per year
2020–2020
Inactivation of Foodborne Pathogens by Lactic Acid Bacteria
Frank Daliri, Agnes Achiaa Aboagye, Eric Banan‐Mwine Daliri · Journal of Food Hygiene and Safety · 2020 · 21 citations
Agriculture, Food Science, Microbiology +14
Correlation Between food Processing-Associated Stress Tolerance and Antimicrobial Resistance in Food Pathogens
Benjamin Kojo Woode, Frank Daliri, Eric Banan‐Mwine Daliri · Journal of Food Hygiene and Safety · 2020 · 12 citations
Agriculture, Food Science, Microbiology +17
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