Evelyne E. Aguera - Concepedia

Author

Evelyne E. Aguera

Also Known As

Aguera, Evelyne, Aguera, Evelyne, E., Evelyne Aguera, Evelyne E. Aguera

Publications

Citations

H-Index

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All Affiliations

Evelyne E. Aguera is an author at Sciences pour L’Œnologie specializing in health sciences, food chemistry, and biochemical engineering.

#	Concept	H-Index	Publications	Citations
1	Engineering	1	1	41
2	Health Sciences	1	1	41
3	Chemical Engineering	1	1	41
4	Biochemical Engineering	1	1	41
5	Bioenergy	1	1	41

Evelyne E. Aguera

Publications

Citations

H-Index

Page 1

	Year	Citations
Partial Removal of Ethanol during Fermentation to Obtain Reduced-Alcohol Wines Evelyne E. Aguera, Magali Bes, Aline Roy, American Journal of Enology and Viticulture Food ChemistryChemical EngineeringEngineeringFood FermentationBioenergy	2010	41

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