Concepedia
Statistics
Publications
17
Citations
685
H-Index
16
Active since
2020
Affiliations
Northwest A&F University(Current)
Southern Medical University
Nanfang Hospital
Zhujiang Hospital
Ningde Normal University
Liangjie Tian is an author at Northwest A&F University specializing in agriculture, food science, and food chemistry.
Publications per year
2020–2025
Improving physicochemical properties of edible wheat gluten protein films with proteins, polysaccharides and organic acid
Mengxue Dong, Liangjie Tian, Jiayu Li et al. · LWT · 2021 · 90 citations · Full text
Agriculture, Food Science, Materials Science +16
Exosomes-loaded electroconductive nerve dressing for nerve regeneration and pain relief against diabetic peripheral nerve injury
Qinfeng Yang, Shenghui Su, Shencai Liu et al. · Bioactive Materials · 2023 · 83 citations · Full text
Engineering, Bioengineering, Biotechnology +17
Mechanism study on enhanced foaming properties of individual albumen proteins by Lactobacillus fermentation
Jie Jia, Bing Ji, Liangjie Tian et al. · Food Hydrocolloids · 2020 · 79 citations
Agriculture, Food Science, Microbiology +15
Mechanism of improving solubility and emulsifying properties of wheat gluten protein by pH cycling treatment and its application in powder oils
Dandan Xiong, Qianqian Xu, Liangjie Tian et al. · Food Hydrocolloids · 2022 · 66 citations
Agriculture, Food Science, Cereal Science +10
Effects of short-term fermentation with lactic acid bacteria on the characterization, rheological and emulsifying properties of egg yolk
Liangjie Tian, Shuting Hu, Jie Jia et al. · Food Chemistry · 2020 · 56 citations
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