Paul Arents

A STATISTICAL TEST OF CONSENSUS OBTAINED FROM GENERALIZED PROCRUSTES ANALYSIS OF SENSORY DATA

Bonnie M. King, Paul Arents · Journal of Sensory Studies · 1991 · 39 citations

True Consensus, Engineering, Data Science +14

Sweetener/Sweetness-Induced Changes in Flavor Perception and Flavor Release of <i>Fruity</i> and <i>Green</i> Character in Beverages

Bonnie M. King, Paul Arents, N. Bouter et al. · Journal of Agricultural and Food Chemistry · 2006 · 34 citations

Retronasal odor dependence on tastants in profiling studies of beverages

B.M. King, C.A.A. Duineveld, Paul Arents et al. · Food Quality and Preference · 2006 · 26 citations

Food Chemistry, Analytical Chemistry, Sensometrics +1

Cost/efficiency evaluation of descriptive analysis panels — I. Panel size

Bonnie M. King, Paul Arents, Nathalie Moreau · Food Quality and Preference · 1995 · 22 citations

Reliability, Engineering, Cost Engineering +7

Log-linear modelling of paired comparison data from consumer tests

C.A.A. Duineveld, Paul Arents, Bonnie M. King · Food Quality and Preference · 2000 · 19 citations

Engineering, Consumer Study, Comparative Test +8