Shanna Liu

Lactic acid bacteria in traditional fermented Chinese foods

Shanna Liu, Ye Han, Zhijiang Zhou · Food Research International · 2011 · 306 citations

Agriculture, Food Science, Microbiology +14

Fusion expression of pedA gene to obtain biologically active pediocin PA-1 in Escherichia coli

Shanna Liu, Ye Han, Zhijiang Zhou · Journal of Zhejiang University SCIENCE B · 2011 · 30 citations · Full text

Life Sciences, Biotechnology, Molecular Biology +11

Modelling Growth and Bacteriocin Production by Pediococcus acidilactici PA003 as a Function of Temperature and pH Value

Jian Zhang, Ying Zhang, Shanna Liu et al. · Applied Biochemistry and Biotechnology · 2012 · 30 citations

Life Sciences, Biotechnology, Microbiology +12

The combined effects of heatwaves, air pollution and greenery on the risk of frailty: a national cohort study

Weifang Dai, Shanna Liu, Weina Xu et al. · Scientific Reports · 2024 · 12 citations · Full text

Medicine, Biostatistics, Geriatric Medicine +17

CRISPR/Cas12a-assisted visible fluorescence for pseudo dual nucleic acid detection based on an integrated chip

Yuanyuan Zhu, Jianlin Liu, Shanna Liu et al. · Analytica Chimica Acta · 2023 · 10 citations

Life Sciences, Biotechnology, Molecular Biology +14