Concepedia
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Publications
1
Citations
31
H-Index
Active since
2011
Suhaib Rashid is an author specializing in food chemistry, health sciences, and seed processing.
Top concepts
HealthNutritionEngineeringPlant FoodsFood QualityGrain ScienceFood ChemistrySeed ProcessingIn Vitro FermentationAgricultural Economics
Publications per year
2011–2011
Quality Evaluation of Wheat-Mungbean Flour Blends and Their Utilization in Baked Products
Imran Pasha, Suhaib Rashid, Faqir Muhammad A et al. · Pakistan Journal of Nutrition · 2011 · 31 citations · Full text
Nutrition, Engineering, Food Analysis +18
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