Elny Alves Onias

Effects of edible coatings of Chlorella sp. containing pomegranate seed oil on quality of Spondias tuberosa fruit during cold storage

Albert Einstein Mathias Medeiros Teodosio, Railene Hérica Carlos Rocha Araújo, Bárbara Santos et al. · Food Chemistry · 2020 · 37 citations

Botany, Food Preservation, Post-harvest Physiology +6

Organic ‘Tommy Atkins’ Mango Postharvest Quality When Treated with Biofilms Enriched by Spirulina platensis

Elny Alves Onias, Railene Hérica Carlos Rocha, José Franciraldo de Lima et al. · Científica · 2016 · 16 citations · Full text

Coating Guava Postharvest With the Use of Starch of Tamarind Seed and Pomegranate Seed Oil

Elny Alves Onias, Railene Hérica Carlos Rocha Araújo, Thaís Batista de Queiroga et al. · Journal of Agricultural Science · 2018 · 14 citations · Full text

Food Chemistry, Tamarind Seed, Engineering +13

Effect of the Biodegradable Coatings the Base on Microalgae and Oil of the Seed of the Pomegranate in the Conservation Powder-Crop of the Papaya ‘Golden’

Albert E. M. de M. Teodosio, Railene Hérica Carlos Rocha Araújo, José Franciraldo de Lima et al. · Journal of Agricultural Science · 2018 · 13 citations · Full text

Food Chemistry, Carica Papaya L., Biodegradable Coatings +15

Agar and pomegranate seed oil used in a biodegradable coating composition for Formosa papaya

F. A. de Morais, Railene Hérica Carlos Rocha Araújo, Ágda Malany Forte de Oliveira et al. · Food Science and Technology · 2019 · 13 citations · Full text

Edible Film, Engineering, Agricultural Economics +19