Carla S. Santos

Preserving the nutritional quality of crop plants under a changing climate: importance and strategies

José Soares, Carla S. Santos, S.M.P. Carvalho et al. · Plant and Soil · 2019 · 311 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

Substitution of beef with pea protein reduces the environmental footprint of meat balls whilst supporting health and climate stabilisation goals

Sophie Saget, Marcela Porto Costa, Carla S. Santos et al. · Journal of Cleaner Production · 2021 · 109 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13

Food handlers as potential sources of dissemination of virulent strains of Staphylococcus aureus in the community

A. Castro, Carla S. Santos, Joana Silva et al. · Journal of Infection and Public Health · 2015 · 99 citations · Full text

Agriculture, Food Science, Microbiology +16

Comparative life cycle assessment of plant and beef-based patties, including carbon opportunity costs

Sophie Saget, Marcela Porto Costa, Carla S. Santos et al. · Sustainable Production and Consumption · 2021 · 69 citations · Full text

Agriculture, Food Science, Nutrition +17

Searching for resistance genes to Bursaphelenchus xylophilus using high throughput screening

Carla S. Santos, Miguel Pinheiro, Ana Isabel Silva et al. · BMC Genomics · 2012 · 67 citations · Full text

Agriculture, Genetics, Plant Pathology +17