Isaac Oluseun Adejumo

Author

Also Known As

Adejumo I. O., Adejumo Isaac Oluseun, Adejumo, I. O., Adejumo, I.O, I Adejumo, I. Adejumo, I. O. ADEJUMO, I. O. Adejumo, I.O Adejumo, I.O. Adejumo

Publications

558

Citations

H-Index

Concepts

All Affiliations

Landmark University Federal University of Agriculture Ladoke Akintola University of Technology Federal University Oye Ekiti Jawaharlal Nehru University

About

Isaac Oluseun Adejumo is an author at Landmark University specializing in engineering, biotechnology, and poultry science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	7	7	134
2	Health Sciences	3	3	67
3	Public Health	2	2	29
4	Education	1	1	14
5	Medicine	1	1	12

Isaac Oluseun Adejumo

Publications

281

Citations

H-Index

Page 1

	Year	Citations
Prolonging the shelf life of ‘Agege Sweet’ orange with chitosan–rhamnolipid coating Charles Oluwaseun Adetunji, Isaac Oluseun Adejumo, Israel Sunmola Afolabi, Horticulture Environment and Biotechnology	2018	47
Efficacy of crude and immobilizedenzymes from Bacillus licheniformis for production of biodegraded feather meal and their assessment on chickens Charles Oluwaseun Adetunji, Isaac Oluseun Adejumo Environmental Technology & Innovation EngineeringAnimal NutritionPoultry DiseaseBiochemical EngineeringBiotechnology	2018	33
Influence of UV light exposure on mineral composition and biomass production of mycomeat produced from different agricultural substrates Isaac Oluseun Adejumo, Charles Oluwaseun Adetunji Journal of Agricultural Sciences Belgrade Mutant StrainEngineeringFood FermentationIn Vitro FermentationMineral Composition	2017	26
Nutritional assessment of mycomeat produced from different agricultural substrates using wild and mutant strains from Pleurotus sajor-caju during solid state fermentation Charles Oluwaseun Adetunji, Isaac Oluseun Adejumo Animal Feed Science and Technology BiosynthesisEngineeringFood FermentationIn Vitro FermentationSolid State Fermentation	2016	22
Effect of Garlic (Allium sativum L.) and Ginger (Zingiber officinale Roscoe) Mixtures on Performance Characteristics and Cholesterol Profile of Growing Pullets O. Bamidele, Isaac Oluseun Adejumo International Journal of Poultry Science NutritionDietary ExposureCholesterol ProfileExperimental NutritionFood Chemistry	2012	19
Potency of agricultural wastes in mushroom (Pleurotus sajor-caju) biotechnology for feeding broiler chicks (Arbor acre) Charles Oluwaseun Adetunji, Isaac Oluseun Adejumo International Journal Of Recycling of Organic Waste in Agriculture	2018	18
Production of Phytotoxic Metabolites with Bioherbicidal Activities from Lasiodiplodia pseudotheobromae Produced on Different Agricultural Wastes Using Solid-State Fermentation Charles Oluwaseun Adetunji, Isaac Oluseun Adejumo, Julius Kola Oloke, Iranian Journal of Science and Technology Transactions A Science BiosynthesisEngineeringLasiodiplodia Pseudotheobromae ProducedBioherbicidal ActivitiesBiotechnology	2017	17
Effect of sodium sources and exogenous phytase supplementation on growth performance, nutrient digestibility, and digesta pH of 21-day-old broilers Isaac Oluseun Adejumo, Brian L. Bryson, O.C. Olojede, Poultry Science	2021	15
Efficacy of Allium sativum as Growth Promoter, Immune Booster and Cholesterol-lowering Agent on Broiler Chickens F. G. Adebiyi, A. D. Ologhobo, Isaac Oluseun Adejumo Asian Journal of Animal Sciences	2017	14
Production and evaluation of biodegraded feather meal using immobilised and crude enzyme from Bacillus subtilis on broiler chickens Isaac Oluseun Adejumo, Charles Oluwaseun Adetunji Brazilian Journal of Biological Sciences	2018	14

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