Concepedia

Balgeum Kim

BK

3

Publications

105

Citations

3

H-Index

2020

Active since

Affiliations

National Institute of Agricultural Science and Technology(Current)

Balgeum Kim is an author at National Institute of Agricultural Science and Technology specializing in optical properties, food quality, and food chemistry.

Top concepts

Publications per year

2020–2022

3

Publications

3

Non-destructive prediction of soluble solid contents in Fuji apples using visible near-infrared spectroscopy and various statistical methods

Ahyeong Lee, Jaeseung Shim, Balgeum Kim et al. · Journal of Food Engineering · 2022 · 62 citations

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Non-Destructive Detection Pilot Study of Vegetable Organic Residues Using VNIR Hyperspectral Imaging and Deep Learning Techniques

Youngwook Seo, Giyoung Kim, Jongguk Lim et al. · Sensors · 2021 · 23 citations · Full text

Non-Destructive Detection of Bone Fragments Embedded in Meat Using Hyperspectral Reflectance Imaging Technique

Jongguk Lim, Ahyeong Lee, Jungsook Kang et al. · Sensors · 2020 · 20 citations · Full text

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