Concepedia

Akbarningrum Fatmawati

AF

5

Publications

85

Citations

5

H-Index

2007

Active since

Affiliations

University of Surabaya(Current)

Akbarningrum Fatmawati is an author at University of Surabaya specializing in engineering, food processing, and biochemical engineering.

Top concepts

EngineeringFood ProcessingBiochemical EngineeringHealthBiotechnologyBiomanufacturingIn Vitro FermentationAgricultural EconomicsBioenergyFood Safety

Publications per year

2007–2023

5

Publications

5

Enzymatic Hydrolysis of Alkaline Pretreated Coconut Coir

Akbarningrum Fatmawati, Rudy Agustriyanto, Yusnita Liasari · BULLETIN OF CHEMICAL REACTION ENGINEERING AND CATALYSIS · 2013 · 23 citations · Full text

Biomass Utilization, Biomass Conversion, Biomanufacturing +14

Thermogravimetric kinetic-based computation of raw and pretreated coconut husk powder lignocellulosic composition

Akbarningrum Fatmawati, Tantular Nurtono, Arief Widjaja · Bioresource Technology Reports · 2023 · 20 citations

The dehydration kinetics, physical properties and nutritional content of banana textured by instantaneous controlled pressure drop

Puguh Setyopratomo, Akbarningrum Fatmawati, Putu Doddy Sutrisna et al. · Asia-Pacific Journal of Chemical Engineering · 2011 · 17 citations

Engineering, Food Biophysics, Agricultural Economics +17

Solid-State Fermentation of Banana Peels Potential Study for Feed Additive

Akbarningrum Fatmawati, Tuani Lidiawati, Stephen Hadinata et al. · MATEC Web of Conferences · 2018 · 13 citations · Full text

Protein Content, Agricultural Solid Wastes, Engineering +10

Modelling thermophilic cheese whey bioremediation in a one-stage process

Maria R. Kosseva, Akbarningrum Fatmawati, Marta Palatová et al. · Biochemical Engineering Journal · 2007 · 12 citations

Engineering, One-stage Process, Biochemical Engineering +2

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