Waleed Rizk El‐Ghareeb

Impacts of Green Coffee Powder Supplementation on Growth Performance, Carcass Characteristics, Blood Indices, Meat Quality and Gut Microbial Load in Broilers

Elwy A. Ashour, Mohamed E. Abd El‐Hack, Manal E. Shafi et al. · Agriculture · 2020 · 73 citations · Full text

Nutrition, Agricultural Economics, Public Health Nutrition +18

Enhancing quality and safety of raw buffalo meat using the bioactive peptides of pea and red kidney bean under refrigeration conditions

Mohamed T. El‐Saadony, Mohamed E. Abd El‐Hack, Ayman A. Swelum et al. · Italian Journal of Animal Science · 2021 · 71 citations · Full text

Determination of polycyclic aromatic hydrocarbon content in heat-treated meat retailed in Egypt: Health risk assessment, benzo[a]pyrene induced mutagenicity and oxidative stress in human colon (CaCo-2) cells and protection using rosmarinic and ascorbic acids

Wageh Sobhy Darwish, Hitoshi Chiba, Waleed Rizk El‐Ghareeb et al. · Food Chemistry · 2019 · 54 citations · Full text

Food Chemistry, Dietary Exposure, Medicine +11

The ameliorative role of geranium (Pelargonium graveolens) essential oil against hepato-renal toxicity, immunosuppression, and oxidative stress of profenofos in common carp, Cyprinus carpio (L.)

Afaf N. Abdel Rahman, Amany Abdel-Rahman Mohamed, Hesham Mohammed et al. · Aquaculture · 2019 · 54 citations

Medicine, Lipid Peroxidation, Physiology +6

A note on meat quality traits of pheasants (Phasianus colchicus)

Peter Hofbauer, Frans J.M. Smulders, M. Vodňanský et al. · European Journal of Wildlife Research · 2010 · 46 citations · Full text