Concepedia
3
Publications
222
Citations
H-Index
2013
Active since
Affiliations
University of Belgrade(Current)
Sonja M. Davidović is an author at University of Belgrade specializing in food chemistry, botany, and health sciences.
Top concepts
BotanyHealthFood ChemistryWine Perception
Publications per year
2013–2016
Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia
Milica M. Pantelić, Dragana Dabić Zagorac, Sonja M. Davidović et al. · Food Chemistry · 2016 · 150 citations
Food Chemistry, Grapevine Varieties, Phenolic Compounds +8
Physicochemical, Antioxidant and Sensory Properties of Peach Wine Made from Redhaven Cultivar
Sonja M. Davidović, Sonja Veljović, Milica M. Pantelić et al. · Journal of Agricultural and Food Chemistry · 2013 · 44 citations
Chemical Characterization of Fruit Wine Made from Oblačinska Sour Cherry
Milica M. Pantelić, Dragana Dabić Zagorac, Saša Matijašević et al. · The Scientific World JOURNAL · 2014 · 28 citations · Full text
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